No more messy work of cubing or tenderizing by hand. This vertical tenderizer features 31 stainless steel blades to cut into the toughest of meats, up to 1 1/4 inch thick. Cubes and tenderizes meat to reduce cooking time and maximize the effectiveness of marinades.

• Cast aluminum
• C-clamps to mount to counters up to 2" thick
• 2 Piece housing disassembles
• 31 Stainless steel blades
• Stainless steel tongs and combs
• 31 Stainless Steel blades tenderize even the toughest cuts of meat
• Easily mounts to any table or countertop up to 2" with built in C-clamp
• Aluminum body with two-piece housing disassembles for easy cleanup
• Accepts meat up to 1 -1/4 inches thick and 5 inches wide
• Maximizes effectiveness of marinades and reduces cooking time